Thin crust pizzas with unconventional toppings, delicious street-style food, shakes that are on point and an overall Goa-ish vibe- that’s Hungry Hippie in Koramangala for you. Not to miss out on the range of Hookah Flavors, including special GoT inspired concoctions. Located inconspicuously near the Empire restaurant in Koramangala, Hungry Hippie is a place… Continue reading Hungry at Hungry Hippie!
Le Jardin at The Oberoi, Bengaluru is hosting a special buffet lunch, till the 26th of August, commemorating the mile stone of 25 years of being operational. A daily changing menu will offer signature dishes from all the restaurants of the hotel from its inception in 1992 up till 2017! Le Jardin is a restaurant… Continue reading Celebrating 25 years of The Oberoi, Bengaluru
Zen at The Leela Palace Hotel in Bangalore has always been known for serving spectacular Japanese food that goes beyond the Sushis, Sashimis and Teppenyakis. I fondly remember my first experience at Zen last year, amidst company of the members of the Rotarian Wine Fellowship of India, Bangalore chapter, for dinner. The dining experience was… Continue reading Japanese Zensations Menu at Zen at The Leela Palace Hotel, Bangalore.
Established in the 14th century AD by two brothers from the Sangama Dynasty, the Vijayanagara empire was based in the Deccan Plateau region of southern India. The empire was a prominent and powerful; one whose reign lasted well over 200 years, before it was defeated at the battle of Talikota. Remains of the capital city… Continue reading The Vijayagara Feast at Cubbon Pavilion, ITC Gardenia, Bengaluru.
In the recent past, many restaurants have tried to offer their version of Modern Indian food. Most of them, however, have failed miserably. Flavors that don’t work together, pretentious presentations and the hasty need to do something new has been the primary cause. Farzi Cafe, from the house of Massive Restaurants, however, seems to have… Continue reading New Menu Launch at Farzi Cafe, UB City, Bengaluru
Nestled comfortably in the heart of the city’s CBD, The Ritz-Carlton, Bengaluru has, over the years, carved a niche for itself in the city’s ever expanding hospitality scape- be it with respect to it’s well-appointed rooms, the exemplary service, the wide range of F&B destinations, and the excellent food they serve. What this hotel has… Continue reading Taste of Arabia Festival at The Market, The Ritz-Carlton, Bengaluru.
Ottimo, the plush Italian kitchen at the ITC Gardenia in Bangalore is hosting a Risotto festival for it’s guests until the 19th of this month. The festival, named the Risotto Fare, showcases the culinary talent of Chef Zohair, the junior sous chef at the Cucina Italiana in creating Risottos from northern regions of Italy- namely… Continue reading Risotto Fare at Ottimo, ITC Gardenia, Bengaluru.